We are proud to share that Reporter Gourmet, one of Italy’s leading food and wine platforms, has featured Art & Wine, the experiential format hosted at Aquarium Sardinia, in a dedicated article on its website.

In their feature, Reporter Gourmet describes Art & Wine as a unique experience that places guests at the center, inviting them to paint directly at the table under the guidance of artist Paola Falconi, while enjoying wine and a relaxed, convivial atmosphere. An experience that goes beyond a traditional dinner or workshop, becoming a moment of creativity, connection and shared discovery.

The article highlights how Aquarium Sardinia, in Torre delle Stelle, has embraced a format that successfully brings together art, gastronomy and hospitality, fitting seamlessly into a broader vision of year-round experiences that enhance the territory beyond the summer season.

For us, this feature represents an important recognition of the path we are following: creating authentic experiences that engage people and tell the story of a vibrant, contemporary Sardinia open to new forms of expression.

We would like to thank Reporter Gourmet for their thoughtful coverage of Art & Wine and Aquarium Sardinia, and we invite everyone to read the full article on their platform.

Read the full article on Reporter Gourmet here